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Monday, 02 November 2015 16:32

Home Made Stocks

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chef jeff blog

Home Made Stocks

Homemade stock is one of the easiest recipes to make from scratch. It is also the fastest way to elevate a homemade meal. Plus, you can cook it up with nothing more than food scraps. If you have room in your freeze I recommend that you store your veggie scraps in the freezer to save up for making stock. The thing is though, while this is one of the simplest foods to make, there are some rules that need to be followed if you want the best results. And by rules, we mean veggies not to use.

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chef jeff blog

Home Made Stocks

Homemade stock is one of the easiest recipes to make from scratch. It is also the fastest way to elevate a homemade meal. Plus, you can cook it up with nothing more than food scraps. If you have room in your freeze I recommend that you store your veggie scraps in the freezer to save up for making stock. The thing is though, while this is one of the simplest foods to make, there are some rules that need to be followed if you want the best results. And by rules, we mean veggies not to use.

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