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Tuesday, 09 September 2014 13:11

Tricks of Veggie Subterfuge

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To those of us who salivate like Pavlov’s dog at the mere mention of kale and the like, the USDA’s recommendation to eat 2.5 to three cups of vegetables per day is a piece of cake, so to speak. But for the vegetable-averse, the thought of having to get that much plant matter down the gullet is more akin to a curse than a delight.

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To those of us who salivate like Pavlov’s dog at the mere mention of kale and the like, the USDA’s recommendation to eat 2.5 to three cups of vegetables per day is a piece of cake, so to speak. But for the vegetable-averse, the thought of having to get that much plant matter down the gullet is more akin to a curse than a delight.

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