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Monday, 22 June 2015 13:27

Vegetable Ground 'Meat'

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1Ground Veg

Vegetable Ground 'Meat'

Occasionally I like to produce a recipe that can have a lot of uses by starting with a core ingredient and then make variations by simply changing the spices to fit what that core item may be transformed into. In today's example, we'll explore how a common and very versatile vegetable can be used for a meatless taco filling, tostada topper, salad ingredient, to make a 'Bolognese' sauce and the list goes on.

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1Ground Veg

Vegetable Ground 'Meat'

Occasionally I like to produce a recipe that can have a lot of uses by starting with a core ingredient and then make variations by simply changing the spices to fit what that core item may be transformed into. In today's example, we'll explore how a common and very versatile vegetable can be used for a meatless taco filling, tostada topper, salad ingredient, to make a 'Bolognese' sauce and the list goes on.

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